This moist and flavorful baked oatmeal combines hearty oats with sweet strawberries and bananas. It’s packed with wholesome ingredients, tastes amazing, and is healthy and nourishing.
It’s easy to prepare, great for meal prep, and provides a convenient and nutritious start to your day!
In a large mixing bowl, mash the banana into a smooth puree using a fork or a potato masher.
Add the almond milk, ground cinnamon, sea salt, vanilla extract, and baking powder to the bowl. Whisk everything together until well combined.
Add the rolled oats and chopped strawberries to the mixture. Stir well to ensure they are evenly distributed throughout the batter.
Transfer the oatmeal mixture to a baking dish, spreading it out evenly. If desired, you can garnish the top with slices of strawberries and banana for added visual appeal.
Bake until the oatmeal is firm and golden brown.
Once baked, remove the dish from the oven and allow the baked oatmeal to cool for about 5 minutes. This resting time will help the oatmeal firm up slightly. Enjoy!